GrandyOats Granola
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About GrandyOats Granola
Crunchy Granolas Nat and Aaron
GrandyOats in the News
> LA Times- March 08
> Times Argus- March 08
> Boston Magazine- March 08
> Portland Press Herald- 3/21/08
> Organic Processing April-June 06
> Natural Home & Garden 3/06
> VegNews 3/06
> GrandyOats on TV 10/24, 27/05
> MaineBiz Summer 10/12/04
> Falmouth Forecaster 6/23/05
Beneath the foothills of New England's White Mountains, in a one hundred-year-old restored dairy barn, we make all of our bulk and packaged granolas, roasted nuts, and trail mixes by hand, in small batches, and using only the finest organic ingredients.

GrandyOats has been making granola here in Maine since 1979. While we have grown tremendously since our inception, nothing about the soul of the company has changed. We are still a family of friends committed to quality living and environmentally and socially friendly, sustainable business practices.

Please read more about us and discover why we make the finest premium granolas, roasted nuts, and wholesome trail snacks. Also, you’ll discover why there’s more to GrandyOats than just great products—we’re also a family of good people enjoying the time we spend carrying on the GrandyOats way.