GrandyOats Granola
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Greetings from the West

Tuesday, October 20th, 2009

Heber City, Utah
I am here with the Women’s National Biathlon Team for a three week training camp. We are training most days at the 2002 Olympic Venue, Soldier Hollow. They have an amazing rollerski loop out here and a beautiful range.
I am not going to lie, being in Utah in October is not a bad thing. The weather is amazing! Beautiful blue skis, cool mornings that slow warm up to crisp Fall days. It is really hard to beat. Besides the weather, it is also great to be able to get some altitude training in before the seasons starts.
We have a pretty busy schedule throughout the entire camp, including two rollerski biathlon races at the end of next week. I think it is going to be an intense camp but one that, once completed, I will feel very happy to have gotten through. It is kind of the last full block of intense training before the racing season begins. Hard to believe that winter is so close and the racing season is right behind it!
Here’s to a snowy winter, warm bowls of Grandy Oats, fast skiing and straight shooting!
Cheers,
BethAnn

Below is a nice new clip in Groumet Retailer Magazine.

Monday, October 5th, 2009

GrandyOats is one of the hot new products at Expo East! http://www.gourmetretailer.com/gourmetretailer/content_display/news/e3i505f5fdeedc76b4208ed950fd8373bec#