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In 2015, GrandyOats built a state-of-the-art, 100% solar powered facility that generates more than 95,000 kWh of clean, renewable energy on an annual basis. This makes the GrandyOats bakery the first net zero food production facility in the country. Net zero means that the facility will not burn any fossil fuels and thereby have zero carbon emissions.
The custom-designed solar electric system by ReVision Energy will power 100% of GrandyOats’ energy needs, including ovens, computers, forklifts, lights, heating and cooling. The installation includes an 80.64 kW system consisting of 288 photovoltaic modules in portrait, arranged in two rows of 72 panels each, with each row being two panels high.
This system will offset over 145,000 pounds of greenhouse gas emissions each year, or the amount of miles equivalent to driving from Hiram, Maine to San Francisco, California and back 25 times.